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Creamy, versatile green peas that bring color and nutrition to meals. Perfect for Latin-inspired dishes like arroz con pollo, feijoada-inspired bowls, or sofrito-tlecked stews, adding subtle sweetness and a bright, tender bite. Frozen peas lock in freshness and convenience for quick weeknight prep or meal prep. High in fiber and protein for a healthy boost. Peas are naturally low in calories and rich in vitamins A, C, and K. Ideal for side dishes, soups, and colorful toppings.

Creamy, versatile green pigeon peas add hearty texture to side dishes, stews, and arroz con pollo. Great in soups, sofritos, and Caribbean/Latin dishes for authentic flavor. Mild, earthy taste pairs with garlic, onion, and peppers. Protein-rich, fiber-packed, naturally gluten-free. Peak freshness.

Frozen green peas: sweet, tender bite ideal for quick sauté, stews, curries, and risottos. They suit Latin dishes like arroz con guisantes, feijoada sides, sopa de guisantes, and picadillo twists, adding vibrant color and nutrition. Convenient frozen stock, longer shelf life, less waste. High fiber, vitamin C. Perfect peas.

Bright, sweet peas stay crisp thanks to flash‑freezing, ready in minutes—perfect for quick meals. Ideal in Cuban arroz con pollo, Mexican sopes, or Peruvian causa, they add fresh pop without additives. High fiber, low calorie, and vitamin‑rich for a nutritious boost. Fresh any time, ready to serve.!

These split peas deliver earthy, mildly sweet flavor, perfect for Cuban picadillo, Puerto Rican pastelón, or a hearty sopa de guisantes. High in plant protein and fiber, they boost satiety and support heart health, making them a top choice for peas lovers. One cup has 8g protein, 12g fiber, iron and