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Long-grain parboiled rice with fluffy, separate grains and reliable texture for pilaf, arroz con pollo, and feijoada sides. Mild nutty flavor enhances Latin dishes like arroz con gandules and tostones bowls. Ultra-long, 80 oz bag ideal for family meals; convenient, versatile, and sturdy for daily use.

A versatile long‑grain parboiled rice delivers fluffy, slightly nutty grains that stay separate, ideal for arroz con pollo, Cuban black beans, Mexican arroz rojo, or Peruvian arroz chaufa. Its 5‑lb bulk size offers great value, low‑fat, B‑vitamin rich, and easy pantry storage.