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Where to buy green bean
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Name: Milagros Farms Whole Mung Beans 14 oz
Brand: Milagros Farms
SKU: 108765
Price: 2.49 USD
Availability: InStock

*Orders above $35, varies by region

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Top 4 products for Green Bean

#1

Green Beans 1.95-2.05 lb

Crisp, slightly sweet, earthy green beans are perfect for Latin dishes such as ejote sauté with chorizo, frijoles verdes soup, arroz con verduras, or as a taco topping. Low‑calorie, high in fiber, vitamin C and K, they boost nutrition and add vibrant color.

$3.59 - $6.99

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哄哄
The green beans are fairly fresh, but they can't be kept for long. The price is reasonable.
雷Sandy雷
The green beans are quite fresh and tender.
gayathri
Generous amount.I love these green beans from Wee
merleata
So fresh and quantity is a lot. Freezing some.
流星Ellie
Very good and fresh, a must-have for claypot rice.
kittyaloha
bought a week ago forgot about it and its still fresh.
J
I hope it tastes good, as this is my first time buying it.
weee.15199791
This is a big bag, it's good. I like eating four-section beans.
静文
Today's the day's arrived again. I rarely buy outside these days; I mostly buy from Weee. Today I spent 170 yuan.

#2

Milagros Farms Whole Mung Beans 14 oz

Creamy, versatile mung beans add hearty texture to soups, stews, and veggie medleys, echoing green bean needs. Great in Mexican and Filipino dishes like mung bean soup (mung caldo) and sauteed greens with garlic. Mild, slightly earthy flavor pairs with herbs, lime, and chili for a fresh, wholesome bite.

$2.24 - $2.79

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Eross
for the little one
Cora
i love monggo beans!
Chuey
Filipino dish called balatong. This is so yummy! Mung beans was pre soaked in water over night. Step-by-Step Step 1 (Beans): Boil soaked mung beans until soft (25–30 mins).Step 2 (Pork): Sauté cubed pork kasim until lightly browned (10–15 mins).Step 3 (Aromatics): Sauté garlic, onion, and tomato with the pork (3 mins).Step 4 (Combine): Pour beans into the pork mixture and simmer (5 mins).Step 5 (Veg): Add bitter gourd slices and simmer (3 mins).Step 6 (Greens): Fold in leaves until wilted (1 min). Enjoy and don’t forget the rice….Tsarap!!!
ronalyn916
As a Filipino, I loved making this dish for my family. It’s delicious.
MiChoi
pantry staple, tastes good
NanetJacaban
Love it very nice.
prueyek
always have these
sheenawatson86
I made mung beans I will buy this one again I like how it cooked. Yummm
weee.17954101
Best quality product
Frances
Arrived in good condition

#3

Tropics Whole Green Mung Beans 397 g

Crisp, tender green beans packed with protein, fiber and antioxidants make a nutritious side or star in Latin meals like Mexican frijoles de olla, Cuban arroz con gandules, or Peruvian causa. Their fresh, earthy flavor brightens salads, stir‑fries, and soups.

$1.79 - $2.99

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radsoned
Tasted great!
ChristianMalaca
Good for soup!
lethanhtrai2000
I will continue to support.
jphommasone
Good size portion.
雷Sandy雷
The mung beans are of good quality and look quite fresh.
weee.18403750
Thank you weee!
大周
Mung bean soup and sprouted mung beans are both good.
CARMELA
These mung beans are such a little taste of home! Perfect for a warm, comforting bowl of homemade munggo—hearty, delicious, and full of that cozy Filipino goodness. Definitely a pantry favorite! Thanks weee!
LisaLin
can’t wait to make mung bean soup
Janice
I soaked the mung beans overnight. Then, I sauteed garlic and onion, and added pork. Simmer, added a few bitter melon leaves.

#4

Mung Bean Sprouts 12 oz

Fresh, crisp sprouts offer a green‑bean‑like snap that satisfies veg lovers. Perfect for Latino dishes like stir‑fried guisados, taco fillings, or salsa fresca, adding mild nutty flavor and crunch. Low‑calorie, high‑fiber, vitamin‑rich, they boost nutrition. Fresh green‑bean crunch.!!

$1.16 - $2.29

Shop now

Deecrazycoconut
My family loves bean sprouts One bag of bean sprouts just lasted for couple of days
Audre
I've bought it a few times; it's alright, good for noodles and cooking.
stella
My mom makes me this dish its yummy!
Young
Mung bean sprouts are a must-buy, I like them.
Do-Won Jeong
Always good quality.
友友
I've always bought these bean sprouts; they're great value for money, and the packaging is always very clean.
Angela
Cheaper than outside, hurry up and follow
Cynthia
They arrived a little soggy, but I cooked them the next day and they tasted great
Momo
Mung bean sprouts for cooking. Delicious.
MyHuynh
Fresh, not wilted.

哄哄
The green beans are fairly fresh, but they can't be kept for long. The price is reasonable.
雷Sandy雷
The green beans are quite fresh and tender.
gayathri
Generous amount.I love these green beans from Wee
merleata
So fresh and quantity is a lot. Freezing some.
流星Ellie
Very good and fresh, a must-have for claypot rice.
kittyaloha
bought a week ago forgot about it and its still fresh.
J
I hope it tastes good, as this is my first time buying it.
weee.15199791
This is a big bag, it's good. I like eating four-section beans.
静文
Today's the day's arrived again. I rarely buy outside these days; I mostly buy from Weee. Today I spent 170 yuan.
radsoned
Tasted great!
Deecrazycoconut
My family loves bean sprouts One bag of bean sprouts just lasted for couple of days
Audre
I've bought it a few times; it's alright, good for noodles and cooking.
stella
My mom makes me this dish its yummy!
Young
Mung bean sprouts are a must-buy, I like them.
Do-Won Jeong
Always good quality.
友友
I've always bought these bean sprouts; they're great value for money, and the packaging is always very clean.
Angela
Cheaper than outside, hurry up and follow
Cynthia
They arrived a little soggy, but I cooked them the next day and they tasted great
Momo
Mung bean sprouts for cooking. Delicious.
MyHuynh
Fresh, not wilted.
Eross
for the little one
Cora
i love monggo beans!
Chuey
Filipino dish called balatong. This is so yummy! Mung beans was pre soaked in water over night. Step-by-Step Step 1 (Beans): Boil soaked mung beans until soft (25–30 mins).Step 2 (Pork): Sauté cubed pork kasim until lightly browned (10–15 mins).Step 3 (Aromatics): Sauté garlic, onion, and tomato with the pork (3 mins).Step 4 (Combine): Pour beans into the pork mixture and simmer (5 mins).Step 5 (Veg): Add bitter gourd slices and simmer (3 mins).Step 6 (Greens): Fold in leaves until wilted (1 min). Enjoy and don’t forget the rice….Tsarap!!!
ronalyn916
As a Filipino, I loved making this dish for my family. It’s delicious.
MiChoi
pantry staple, tastes good
NanetJacaban
Love it very nice.
prueyek
always have these
sheenawatson86
I made mung beans I will buy this one again I like how it cooked. Yummm
weee.17954101
Best quality product
Frances
Arrived in good condition