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    Top 1 products for Daicon

    #1

    Japanese White Daikon Radish 1.6-2 lb

    Japanese White Daikon Radish 1.6-2 lb

    Crisp, mild and refreshing, Japanese White Daikon adds clean bite to salads, sushi, and soups. Great for Latino dishes like ceviche, taquerias, and andean-inspired sancocho accents; its subtle peppery sweetness lightens tempers and flavors. Healthy, low-calorie, rich in enzymes and hydration. Daicon-ready, versatile, delicious.

    $3.29 - $6.29
    Shop now

    Latest reviews

    1. sandylu1908fmc
      Always fresh and delicious
    2. Jy
      I was a bit hesitant because it was Japanese radish, but it tastes good even when seasoned raw.
    3. Wei
      They might have gotten the broken half to reach the required weight.
    4. Eross
      wow for the goods.
    5. Mingyeong
      I have made beef and radish soup several times.
    6. Jaimeyf.chu
      The radishes were terrible this time They were old and had a lot of black spots.
    7. ThitimaChartnamphet
      Base of soup
    8. Rerai16
      worth price to buy
    9. BG
      I bought one to make soup with oden.
    10. 靜芳
      Radish and pork rib soup, the radish softens faster than Chinese radishes.

    Trending in cities

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    Latin American groceries delivered to your door

    Shop Mexican, Brazilian, Dominican and Puerto Rican supermarkets in one place. Authentic Latin grocery delivered across the U.S. — Fresh produce, fruits, dairy, house essentials, personal-care and beauty products. Frozen seafood and meats in traditional cuts, packed with dry ice. EBT/SNAP accepted in most cities for eligible products. First MásGusto order: $10 off with low minimums. Get groceries delivered on-demand.

    Updated on February 3, 2026

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    10. Houston, Texas

    Top products for Daicon

    Popular reviews

    • sandylu1908fmc
      Always fresh and delicious
    • Jy
      I was a bit hesitant because it was Japanese radish, but it tastes good even when seasoned raw.
    • Wei
      They might have gotten the broken half to reach the required weight.
    • Eross
      wow for the goods.
    • Mingyeong
      I have made beef and radish soup several times.
    • Jaimeyf.chu
      The radishes were terrible this time They were old and had a lot of black spots.
    • ThitimaChartnamphet
      Base of soup
    • Rerai16
      worth price to buy
    • BG
      I bought one to make soup with oden.
    • 靜芳
      Radish and pork rib soup, the radish softens faster than Chinese radishes.

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